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Data / Product recalls / Mr Goodcents Inc

Mr Goodcents Inc: 1 recall in 2015 (FDA)

Mr Goodcents Inc, De Soto, KS, is named in 1 recall in 2015: all from the FDA. The latest, on December 9, 2015, covers Goodcents deli fresh subs Fresh Baked Giant Cookie, Chocolate Chip Cookie, Serving Size: 1 Cookie, Approx. NET WT. 2.5.... Hazard: Product may be contaminated with peanuts. Source: FDA F-0329-2016.

SpecStream is the live web data engine for teams and agents. It reads every recall from the CPSC, FDA and NHTSA each morning, and this page is that reading. Ask for the brands, categories or stores you follow and each new recall arrives in your sheet, CRM, Slack or agent as the agency publishes it.

Country
United States
Location
De Soto, KS
Agencies
U.S. Food and Drug Administration
First recall
December 9, 2015
Latest recall
December 9, 2015

Recalls

Each recall is listed once, with the role this firm has in it. Roles: recalling firm (1).

DateAgencyProductHazardUnitsRemedySold atRoleSource
December 9, 2015FDAGoodcents deli fresh subs Fresh Baked Giant Cookie, Chocolate Chip Cookie, Serving Size: 1 Cookie, Approx. NET WT. 2.5 oz. Frozen cookie dough is...Product may be contaminated with peanuts.4080 cookiesVoluntary recall, Class I, terminatedRecalling firmaccessdata.fda.gov

By agency

AgencyRecallsLatest
U.S. Food and Drug Administration1December 9, 2015

Categories

Where each agency publishes its recalls

Updated December 9, 2015. Read from U.S. Food and Drug Administration recall data. CC0 1.0 (openFDA). Recalls are as the agencies published them: the CPSC, FDA (food enforcement reports) and NHTSA. A firm is one firm only when its exact name and country match; the CPSC and FDA print no firm ID. Stores are listed only when the agency's sold-at text names them, and an agency often adds that more stores sold the product. Categories are grouped by SpecStream from the words in the agency's title and product text. Free to reuse with credit to SpecStream under CC BY 4.0. Spot a wrong value? Write to [email protected] with the link to this page.