Data / Hiring / Chefs and Head Cooks / South Carolina
Companies hiring Chefs and Head Cooks in South Carolina: 19 certified H-1B and PERM cases, FY2023 to FY2026
6 employers had 19 certified H-1B and PERM cases for Chefs and Head Cooks (occupation code 35-1011) with a worksite in South Carolina, decided through February 25, 2026; the median offered wage is $51,210 a year.
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Employers hiring Chefs and Head Cooks in South Carolina
| Employer | Worksite cities | Cases | Job titles | Median offered | Median prevailing | Latest decision | Source |
|---|---|---|---|---|---|---|---|
| Rioz, Inc. | Myrtle Beach | 5 | Chef | $51,210 | Not listed | February 10, 2026 | dol.gov |
| Crabby Georges LLC | Myrtle Beach | 5 | Chef | $51,210 | Not listed | February 18, 2026 | dol.gov |
| AGL Hospitality Group LLC | Myrtle Beach | 4 | Chef | $49,712 | Not listed | February 25, 2026 | dol.gov |
| VA Group LLC | Myrtle Beach | 3 | Chef | $51,210 | Not listed | February 9, 2026 | dol.gov |
| Myrtle Beach Seafood II LLC | North Myrtle Beach | 1 | Chef | $51,210 | Not listed | January 15, 2026 | dol.gov |
| Palmetto Bluff Investments LLC | Bluffton | 1 | Sous Chef | $69,000 | Not listed | August 5, 2025 | dol.gov |
Updated February 25, 2026. Read from US Department of Labor, Office of Foreign Labor Certification. Public domain (U.S. government work). A certified labor condition application (H-1B, H-1B1, E-3) or PERM labor certification is an employer filing the Department of Labor approved. It is not a count of people hired or visas issued. Wages are as the employer filed them, converted to a yearly figure at 2,080 hours; a wage whose unit is missing is left blank. The files show the first worksite of a case. Free to reuse with credit to SpecStream under CC BY 4.0. Spot a wrong value? Write to [email protected] with the link to this page.